At the foot of lsrael’s Carmel Mountains and amid the beauty of the fertile Galilee, the Morad Winery in Yokneam transforms nature’s harvest into the world’s finest kosher and kosher-for-Passover wines and liqueurs. Using fruits, vegetables and herbs, the winery produces a large selection of flavorful and exotic offerings – from passion fruit to pomegranate.
Fragrant and multi-flavored, Morad’s products are perfect for everyday enjoyment,special celebrations and holiday dinners. They enhance the enjoyment of any cuisine.
More recently, the Bodner family has joined the Morads in operating the world-class, yet boutique, winemaker.Together, the Morads and the Bodners share a passion for wine and a profound commitment to perfection. Their aromatic, multi-flavored wines and liqueurs effortlessly turn meals into feasts and special occasions into unforgettable celebrations.
Double Espresso Liqueur
Enriched with the strong taste and pleasant aroma of almonds, this Kosher liqueur pairs amazingly well in cocktails and can stand alone cold in a shot glass as well.
As one of the leading liqueurs of the Morad Winery, this Kosher liqueur is made only from the freshest coffee beans, giving it a strong taste and aroma of the finest coffee.
Morad Limoncello has the intoxicating aroma of citrus that stands out in any drink you make. The real flavor comes from the citrus peel that provides an amazing tasting experience. Did I mention it's Kosher too?
This silky smooth, chocolaty, Kosher liqueur is amazing by itself, with its bitter and sweetish taste, or over top of vanilla ice cream for a decadent delicious dessert.
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